Thursday, February 9, 2012

Reuben Dip

Pin It This is really good and its addicting.

Ingredients:
1 cup corned beef (torn apart with your hands)
1/4 cup sauerkraut (squeezed and drained)
1/4 cup Swiss cheese (shredded)
4 ounces cream cheese (room temperature)
1/4 cup thousand islands dressing


*we ate this with pumperknickel bread
Directions:
1. Mix everything in a large bowl.
2. Pour the mixture into a baking dish.
3. Bake in a preheated 350F oven until bubbling on the sides and golden brown on top, about 20 minutes

* picture from here Pin It

1 comment:

  1. TEST SUBJECT NOTE - this is probably my favorite of my wife's appetizer creations (tied with the previous Velveeta Awesomeness). If you like corned beef - this thing is for you

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