Sunday, July 1, 2012

Chocolate Crack

Pin It It's been a very long time since I have blogged about anything, life gets busy and unfortunately the cooking blog goes to the wayside; however that does not mean I haven't been cooking!!

Now this recipe is amazing and it is so addicting!!! I make it now at least once a week!

40+ saltine crackers
bag of choc chips (or pb chips, butterscotch, or combo of all)
2 sticks of butter
1 cup light brown suger

*you can also use pretzels instead of saltines, just as good!!!

Place saltines on a greased baking sheet, its about 40, just fill to cover the pan.

 Preheat oven to 350. Take a small saucepan and melt the butter and brown sugar. Stir frequently and after about 5 minutes the sugar will be completely dissolved and it will became a thicker consistincy. Then pour mixture over crackers.

 Don't worry if it's not completely covered, the mixture will spread in the oven. Place pan in the oven for 10 minutes until bubbly.

 Sprinkle chocolate chips over mixture and wait a few minutes for it to melt. Once slightly melted spread the chocolate over the cracker mixture until covered. Let cool and then just break apart. They won't break apart nicely, but honestly once you try this you won't care!!

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